Coming to the 54th Summer Fancy Food Show in New York City from June 29-July 1st NEW YORK, June 17
NEW YORK, June 17 /PRNewswire/ -- WORLDFOODS provides the perfect product
for those with food allergies, are lactose intolerant, vegetarians, vegans,
celiacs and health conscious foodies that don't want to lose out on great
taste. WORLDFOODS offers an exciting variety of 59 types of sauces that
include stir-fry sauces, dipping sauces, ready to pour sauces, noodles sauces,
pastes, salad dressings, chutneys and marinades. WORLDFOODS will be at the
54th Summer Fancy Food Show in New York City from June 29-July 1st.
WORLDFOODS products are 100% natural and do not contain artificial colors,
artificial flavoring, artificial preservatives, cholesterol, fish/shellfish,
eggs, gluten, milk/lactose, MSG, sesame, soy, peanuts and genetically modified
ingredients. "Each product is designed for convenience so consumers can have
the great taste of Asian food without the hassle of putting together an
endless list of Asian herbs and spices," said May Foong, Brand and Business
Manager, WORLDFOODS. "It's a great tasting option for families who want to
provide their children with healthy delicious food free from worry."
According to Packaged Facts, a New York research firm, the market for
food-allergy and intolerance products is projected to reach $3.9 billion this
year. And the market for gluten-free foods and drinks is expected to hit $1.3
billion by 2010, up from $700 million in 2006, according to research firm
Mintel. An estimated 12 million people in the United States have food
allergies, and another 2 million have celiac disease, a disorder in which the
body's immune system attacks itself when exposed to gluten, a protein found in
wheat, barley and rye.
You can find WORLDFOODS products in Whole Foods, Nugget markets, Rainbow
market, Cost Plus World Markets and specialty and natural outlets.
About WORLDFOODS
Based in Malaysia, WORLDFOODS was first established in 1998 with the
vision of creating a new lifestyle through its ready-made sauces for the
young, urban professionals and the modern families of the 21st century.
WORLDFOODS' manufacturing facility is located in Thailand. Products are
available globally in the United Kingdom (UK), United States, France, Canada,
China, Hong Kong, Finland, South Africa, Netherlands, Thailand, Indonesia,
Singapore and India. For more information, go to www.WORLDFOODS.com.my
SOURCE WORLDFOODS
