PARK RIDGE, IL -- 08/21/08 --
Noodles & Company, the quick-casual,
globally inspired noodle restaurant that serves a balanced menu of freshly
sautéed Asian, Mediterranean and American cuisine, will open its first Park
Ridge restaurant and 23rd in Illinois on Wednesday, Aug. 27 at 11 a.m. The
restaurant is located at 510 West Touhy Avenue.
As part of its grand opening celebration, on Tuesday, Aug. 26 at 11 a.m.,
Noodles & Company will host a ribbon cutting ceremony with Park Ridge Mayor
Howard Frimark and the Park Ridge Chamber of Commerce. In addition, on this
day, the new Park Ridge restaurant will host a fundraiser from 5 to 8 p.m.
to benefit Park Ridge Public Library. Noodles & Company will donate 100
percent of its sales during this time to the Library in support of its
reading programs.
"At Noodles & Company we strive to nourish and inspire individuals in our
local communities, and we are thrilled to be supporting Park Ridge Public
Library," said Kevin Reddy, president and CEO of Noodles & Company. "We
invite everyone to come out and try one of our tasty noodle dishes that
feature fresh, wholesome ingredients that are nutritionally balanced, full
of flavor and sautéed to order."
Noodles & Company is a tip-free zone and is open Sunday through Wednesday
11 a.m. to
9 p.m. and Thursday through Saturday 11 a.m. to 10 p.m. Convenient
carry-out, phone-in or fax-in orders also are available. Guests may reach
the new Noodles & Company by calling 847-292-6502 or faxing 847-292-6507.
Noodles & Company is continuing to expand in Illinois with plans to open
restaurants in South Barrington and Woodridge this fall. To find a location
near you, please visit www.noodles.com.
About Noodles & Company
Colorado-based Noodles & Company was founded in 1995 and is the world's
first quick-casual, globally inspired noodle restaurant. From healthy to
indulgent and spicy to comforting, Noodles & Company's menu features Asian,
Mediterranean and American inspired noodle dishes, soups and salads.
At Noodles & Company, there are no freezers, no microwaves, and no can
openers. Instead, we seek to nourish and inspire our guests with a balanced
and craveable menu made with fresh and wholesome ingredients. Every bowl is
prepared to order with only the best noodles and pasta, fresh vegetables,
authentic herbs and spices, artisan sauces and grilled chicken, beef,
shrimp or organic tofu.
Noodles & Company believes you can eat well without compromising on taste
or a nourishing meal. In fact, two thirds of its dishes are less than 500
calories. The company's educational Good Balance program was created to
help guests make customizable food choices to meet their own balanced diet
and needs. In recognition of its commitment to health and nutrition, Health
magazine recently named Noodles & Company "America's Healthiest Fast-Food
Restaurant."
Noodles & Company is a tip-free zone and is open seven days a week in more
than 185 locations in 17 states. To view a menu and nutritional
information, find a location or see what else is going on in Noodleville,
visit www.noodles.com.
CONTACT:
Jill Preston
Office: 720.214.1929
Cell: 720.514.3223
Email Contact
Tonya Harms
Cell: 224.805.7055
Email Contact
