Taking
the lead in Asia to protect its environment, biodiversity
and farmers from genetic pollution, the Thai government
recently decided to stop the release of all genetically
engineered (GE) crops into the environment and
to no longer allow any field trials of these crops.
The
cabinet of the Prime Minister Thaksin Shinawatra decided
to instruct the ministry of agriculture and cooperatives
to halt all approvals for the GE field. The decision
should also mark the end of ongoing field trials on
GE cotton and GE corn, conducted by agribusiness giant
Monsanto, the second largest seed provider in Thailand
(Thailand has already banned all commercial growing
of GE crops on its territory).
“Thailand’s biodiversity is unique
and precious. It is our culture, our food and
our future,” said ecologist Jiragorn
Gajaseni, executive director of Greenpeace
South East Asia. “We demand that Monsanto
respects this decision and terminates their
existing field trials.”
The decision
to ban trials of GE crops in its soil will
not just protect Thailand’s
environment. It will also help this country
avoid the environmental and economic problems
already being experienced by those countries
that have adopted GE crops. In Canada, for
instance, GE canola is developing into a major
weed problem, which requires the use of conventional
toxic herbicides for removal.
In order to
truly assure Thailand’s
GE free status, the government should now check
and control remaining imports of genetically
engineered food and commodities, such as corn
and soybeans from the US, said Greenpeace.
“Thailand has taken the first step to
protect Asia from the threat of genetic engineering,” said
Auaiporn Suthonthanyakorn, Greenpeace GE campaigner
for South East Asia. “The message is
clear: the only way to prevent genetic pollution
from GE crops is never to plant them in the
first place.”
|